The new buzz word in the food industry is gluten. I bet you have seen a big growth in gluten free products in the supermarkets and also some restaurants that offer gluten free pastas, breads, and other wheat based foods.
What is gluten? Gluten is a protein found in all wheat products. Guess what, 1 out 3 people have a gluten intolerance, which can cause major symptoms with digestion, mood, and much more.
Watch this video and find out more information. Here's the authors website
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