As a Functional Diagnostic Nutritionist I have to look at many factors that may cause someone to have symptoms or complaints. Eating the wrong foods can be detrimental to ones health. Finding out what food allergies or sensitivities you may have, can make all the difference in alleviating symptoms.
Here are a few common conditions where adverse food reactions have been shown to play a role:
• Irritable Bowel Syndrome
• Celiac Disease
• Migraine
• Fibromyalgia
• Rheumatoid Arthritis
• Chronic Fatigue Syndrome
• Autism Disorders
• ADD/ADHD
• Eczema
* Muscle and Joint Pain
* Insomnia
Check out this video on FOOD SENSITIVITIES.
The LEAP MRT cost just under $300; plus my preparation and interpretation fee.
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